Presse - Ils parlent de nous

Agenda


« November 2017 »
M T W T F S S
30 31 1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
20 21 22 23 24 25 26
27 28 29 30 1 2 3
 
The Wine News of Valencay and Touraine!

First autumn frosts changed the face of our vineyard and leaves with brilliant colours which cheered up the land, disappeared.

The vine falls asleep for winter and already the season of pruning begins. We pre-cut plots of Gamay, Pinot and Chardonnay, these plots where we shall give before two weeks, first knocks of clippers. For the moment, time is for the replacement of died stocks vines in the heart of plots in full production.

Wines’ Guides of the autumn

After harvest and the end of fermentations, it is always the time of the assessment. But it is also the season of the Wines’ Guides - another way to make a point on success wines which today treat our papillae and we can find in a shop. We shall retain for this year two quotations among which the one in the Guide Bettane and Desseauve

Read more ... Dernière mise à jour le Sunday 11 December 2011, by Francis Jourdain
 
Flavour of season

Winter comes with these sad days but children’s hearts hum festive airs, eyes are illuminated and already our papillae wake up … The Scallop that concentrates all wealth of the Ocean, has a place of chose among the treasures of gastronomy which throne on our Christmas tables. And it is successful match with our Valençay Blanc Les Terrajots!

Read more ... Dernière mise à jour le Sunday 11 December 2011, by Francis Jourdain